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E3Live
E3 Live
The discovery of this ancient strain of blue-green micro-algae E3Live
has led to a new super food that contains more protein and chlorophyll
than any other food source. Primitive as algae may appear, most are
highly efficient photo synthesizers, even more so than plants. Algae
utilize light energy from the sun, carbon dioxide from the air, and
hydrogen from the water to synthesize proteins, carbohydrates and
lipids. E3 Live grows only in the wild and is far superior
to any other algae on the planet. It is nature's perfect food. AFA
is unique among all food grade algaes in that it also metabolizes
molecular nitrogen from the air to produce its proteins and other
nitrogen containing bio-molecules. The AFA blue-green algae
cell is truly awe-inspiring. Although hundreds of times smaller than
the cells of the plant or animal kingdoms, its wide range of sixty-four
micro-nutrients is remarkable and unsurpassed by any known food. It
should be no surprise that the nucleic acids of E3Live
also bio-stimulate the immune system.
Is all AFA blue-green
algae the same?
The benefits of E3Live are directly proportional
to the quality and exact source of the algae. Unless you know the
source of the algae, there is no guarantee of quality. E3 Live
has been harvested from the purest and healthiest algae from the deepest
waters of Upper Klamath Lake. We bring you the most potent algae available.
About the brain
The brain is the most undernourished organ in the body. Although it
comprises only 2% of the total body weight, it uses 20% of the body's
available energy resources. Each of its estimated 10 billion neurons
has an insatiable appetite, which must be satisfied every minute of
every day of our lives. E3 Live metabolizes molecular nitrogen
directly from the air. This growth pattern allows for the biosynthesis
of Low Molecular Weight Peptide Groups. These low molecular weight
peptides are the precursors of neurotransmitters, which are used by
various regions of the brain and body to initiate the secretion of
other substances (such as hormones) that influence metabolic functions.
Neurotransmitters can be seen as the chemical link whereby neurons
communicate with one another. The ability of the brain neurons to
manufacture and utilize neurotransmitters is dependent upon the concentration
of amino acids in the bloodstream. This largely depends upon the food
consumption of the previous meal.
The importance of protein
and amino acids
All of the body's basic biochemical processes require energy to occur.
It is from the ingestion of various food substances that the required
amount of energy is obtained. The central part of the body's energy
package that provides for the replication and repair of cells, organs
and organ systems is protein. Next to water, protein is the most abundant
substance in a healthy human body. It comprises a major portion of
the blood and lymph and creates a natural immunity by giving the body
a means of recognizing invading foreign cells and viruses. Proteins
are made up of amino acids, which are the building blocks of the body.
Proteins comprise 90% of the hemoglobin and form the backbone of the
body's immune system. E3Live contains more protein than
any other organism (plant or animal). There are 22 amino acids, 8
of which are essential and must be obtained from our foods. Without
proper quantities of all the amino acids, health cannot be maintained.
When improper amounts of amino acids are consumed, the less important
body tissues are "cannibalized" causing premature aging and possible
severe deficiencies, such as lack of motivation, loss of memory, low
mental alertness, poor intellectual performance and depression. What
is truly unique about the algae is that its amino acid profile is
almost identical to that found in our body, making AFA blue-green
algae one of nature's perfect foods.
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Foundation food
Research has shown it's not only what you eat, but also what your
body absorbs and assimilates that is important. Micro-algae, existing
at the beginning of the food chain, provide nutrition in its simplest
form balanced whole food nutrition that is easily digested and absorbed.
E3 Live has a soft cell wall that is easily digested by the
body. This allows rapid absorption of vital nutrients with 97% assimilation.
This algae, harvested from the wild in its 100% organic natural state,
comes to you directly from southern Oregon's extraordinary Upper Klamath
Lake. The lake is far away from any large cities that might pollute
the air and water, and it is also entirely surrounded by the Cascade
Mountains. This unique ecosystem of mineral-rich water, clean air
and high intensity sunlight makes Upper Klamath Lake the perfect growth
medium for this nutrient-dense whole food. E3Live from
Klamath Lake is the very best that algae can be. It is the most fundamental
food on the planet. There is simply nothing else like it. Algae has
been harvested and eaten for centuries and yet, until recently, its
immense nutritional value has mostly gone unrecognized. Now, science
has begun to focus their attention on the nutritional potential of
algae because of global hunger, shrinking resources, depleted lands,
etc. The results of this research and testing have been impressive
enough for UC Irvine scientists to call it a "Super Food, capable
of contributing to the achievement and maintenance of wellness.”
The importance of
chlorophyll
Chlorophyll is a very important part of the algae.
Its molecular structure is almost the same as that of the hemoglobin,
which is responsible for carrying throughout the body. Oxygen is the prime
nutrient, and chlorophyll is the central molecule for increasing the
oxygen availability to your system. Chlorophyll is vital for the body's
rapid assimilation of amino acids. Algae is the highest know source of
chlorophyll.
CHLOROPHYLL CONTENT (per 10
grams)
AFA blue-green algae 300 mg
Spirulina 115
mg
Chlorella 280 mg
Barley Grass 149 mg
Wheat Grass
55mg
The importance of vitamins
Vitamins are essential to human life. They are organic compounds necessary
in small amounts to promote growth and maintenance of life. They do
not provide energy, nor do they construct or build any part of the
body. They are needed to transform food into energy for the body.
E3 Live contains a complete balance of vitamins except for
vitamins "D" and "E". Spending time outdoors in the sun provides a
source for vitamin "D", where it is formed in the skin by ultra violet
rays. Eating high chlorophyll foods helps produce vitamin "E" in the
body.
The importance of organic
minerals
Minerals are important to the overall functioning of the mind and
body. They have two general body functions - building and regulating.
Without minerals, vitamins have no function. Minerals help build the
skeleton and all soft tissues, and regulate heartbeat, blood clotting,
internal pressure of body fluids, nerve response and oxygen transport
from the lungs to the tissues. E3Live contains almost
every organic mineral in trace amounts, which is what the body must
have to function well. Minerals can literally mean the difference
between good health and serious disease. While the minerals only represent
about one percent or less of our daily food intake, without them we
cannot utilize our food, and we would quickly perish.
The importance of beta carotene
The body uses beta-carotene to produce its own Vitamin A. Because
the body converts beta-carotene into Vitamin A only as needed, there
is no threat of toxic build up. The beta-carotene in E3 Live
is probably one of the most powerful natural antioxidants known today.
It may well be the single most important factor towards enhancing
the immune system (by protecting the thymus gland) and thus increasing
our life span. However, the potential healing properties of beta-carotene
are maximized ONLY when other precious carotenoids are also present.
E3Live contains dozens of carotenoids, all able to neutralize
the deleterious effects of dangerous free radicals. In the past 25
years, twenty-four worldwide studies have looked at beta-carotene.
All findings are consistent. Leading degenerative disease research
authorities have shown that people who consume higher-than-average
amounts of foods rich in beta-carotene have lower incidence of degenerative
disease.
The importance of pure
water
We can go without food for weeks but without water we die
of dehydration in a few days. Over two thirds of our body is water, yet
most of us don't clearly understand the importance of drinking pure water
(no chlorine, no chemicals, no bacteria or carcinogens). Water is the most
abundant compound in the human body and is necessary for: Digestion of
food; Regulation of body temperature; Transport of food to the tissues;
Elimination of toxins and body wastes; Circulation of body fluids (like
blood and lymph); Lubricant in the joints and internal organs - keeping
them moist; Permitting the passage of substances between the cells and
blood vessels. Water is part of the blood system holding dissolved
minerals, like calcium and magnesium, in solution and making them
available to body tissues where they are required for proper health. When
water consumption is limited, the body robs some areas to protect
different tissues and organs, which results in pain, tissue damage, and a
variety of common health problems. All too frequently we tend to confuse
thirst with hunger and instead of drinking water, we eat, leading to
weight gain. Your body needs a minimum of 1/2 ounce of pure water, per
pound of body weight, per day.
The bottom line
America's food supply is highly refined, processed, genetically altered
and nutrient deficient. All of these factors negatively affect our
bodies over time. It is very difficult to eat and stay healthy on
the typical American diet. Over production of our farmlands have depleted
the soils, causing our foods to be nutrient deficient. Most of the
major degenerative diseases are largely caused by poor diet and unhealthy
foods. Dr. Stanley S. Bass, N.D., D.C., Ph.C. says, “The closer the
food comes to the natural state in which it occurs, or the closer
we come to its raw, unfired form, the higher its quality is.” In this
condition, all the enzymes are found intact. The amino acids are in
their finest form. The minerals, vitamins, trace elements, carbohydrates
and life force are present. This life force is, in turn, capable of
reproducing tissue, which is full of life and longer lasting in structure.
Eating organically grown unprocessed foods, fruits, vegetables, nuts
and seeds provides your body nutrients that are free of herbicides,
pesticides and preservatives. E3Live is nature's most
basic food. It exists at the beginning of the food chain, provides
perfect nutrition and contains more protein than other whole foods.
This super nutrition provides rich naturally occurring Chlorophyll.
Chlorophyll has been shown to enhance your entire health and boosts
the immune system. This amazing food can also help to purify the blood,
promote intestinal regularity and naturally help heal the body. Good
nutrition is the first step toward a long and happy life!
AFA HARVESTING
E3Live™ is the only AFA blue-green algae that is live,
liquid and delivered to you closest to its natural state. E3Live™
is selectively gathered by our expert harvesters, and collected from
only the deepest, most pristine waters of Upper Klamath Lake. We harvest
only at peak times of optimal growth, when the E3Live
is the heartiest, healthiest and most vibrant. Harvesting E3 Live
is an art and a science. We discovered that the strongest and freshest
E3Live possesses the highest life-force.
The benefits of AFA blue-green
algae are directly proportional to the quality of the harvesting
source, and how the E3Live is handled at every step
of the process. We take pride in knowing that we bring you the most
potent and powerful E3 Live in the world. Vision's superior
harvesting and proprietary filtration methods ensure the absolute
highest quality. Our E3Live is selectively harvested
so that only the purest, most vibrant blooms are gathered. Starting
at our harvest site, E3Live™ is immediately chilled to preserve
its natural vitality and highest nutritional value. As harvesters,
we work hand-in-hand with the most experienced, conscientious and
knowledgeable researchers in the world.
From the moment we harvest
the AFA blue-green algae, to its final packaging, we work with
only the most highly trained and qualified staff. We handle our E3Live
with such care from start to finish. Factors contributing to this
quality include: where and how we harvest, keeping the E3 Live
cold at all times, superior filtration and storage, and ongoing quality-control
testing of all of our products. All E3 products are tested thoroughly
by independent USDA certified labs for food safety, shelf-life and
various other purity tests.
The benefits of E3Live
are directly related to the care and attention given to sourcing and
harvesting the product. Our quality care begins with the selection
of the freshest AFA blue-green algae "blooms" from pristine
Eagle Ridge. The harvesting is quickly followed by rapid chilling
of the E3Live to 34 to 37 degrees Fahrenheit. Next,
our E3Live™ is Further purified by careful centrifugation,
leaving a product chilled and scrupulously clean. E3Live™ is
handled more expeditiously from harvest to freezer than any competitive
product. Our quality control parameters coupled with our proprietary
final processing, yields the lake's most potent source of E3 Live.
Unless you know the source of your E3Live, there is
no guarantee of quality. E3Live™ and other E3AFA™ products
are harvested by the most competent harvesting team, and staff of
engineers in our industry.
Upper Klamath Lake is free
of adverse bacteria, heavy metals, pesticides, herbicides, insecticides
and fungicides. The lake receives an average 300 days of sunlight
per year which provides a perfect growing environment for the world’s
richest strain of wild AFA blue-green algae, scientifically
known as E3Live. The alkaline lake water provides more
than 60 times the nutrients needed for the algae to grow to its full
potential each year. Under the right conditions, E3 Live can
reproduce every 20 minutes, which provides a plentiful abundance of
this organic, high life-force, miracle super food.
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FURTHER
REFERENCES, READING & STUDIES
Hart AN, Zaske LA, Patterson KM, Drapeau C, Jensen GS
Natural killer cell activation and modulation of chemokine receptor
profile in vitro by an extract from the cyanophyta Aphanizomenon flos-aquae.
J Med Food. 2007 Sep;10(3):435-41.
PMID:
17887936
Benedetti S, Rinalducci S, Benvenuti F, Francogli S, Pagliarani
S, Giorgi L, Micheloni M, D'Amici GM, Zolla L, Canestrari F.
Purification and characterization of phycocyanin from the blue-green
alga Aphanizomenon flos-aquae.
J Chromatogr B Analyt Technol Biomed Life Sci. 2006 Mar 20;833(1):12-8.
Epub 2005 Nov 2.
PMID:
16266834
Benedetti S, Benvenuti F, Pagliarani S, Francogli S, Scoglio
S, Canestrari F.
Antioxidant properties of a novel phycocyanin extract from the blue-green
alga Aphanizomenon flos-aquae.
Life Sci. 2004 Sep 24;75(19):2353-62.
PMID:
15350832
Pugh N, Ross SA, ElSohly HN, ElSohly MA, Pasco DS.
Isolation of three high molecular weight polysaccharide preparations
with potent immunostimulatory activity from Spirulina platensis, aphanizomenon
flos-aquae and Chlorella pyrenoidosa.
Planta Med. 2001 Nov;67(8):737-42.
PMID:
11731916
Effmert U, Mundt S, Teuscher E.
[Investigations of the immunomodulatory effect of cyanobacterial extracts]
Allerg Immunol (Leipz). 1991;37(2):97-102. German.
PMID:
1801597
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